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	1.	Williams' Essentials of Nutrition and Diet Therapy by Schlenker, Eleanor D Gilbert, Joyce Edition: 11th edition. Material type: Text Language: English Publication details: St. Louis, MO Elsevier/ Mosby Availability: Items available for loan: Health-Care Sciences Library , EUSL (6)Call number: 613.2 SCH, ... Items available for reference: Health-Care Sciences Library , EUSL: Not for loan (2)Call number: 613.2 SCH, ... Place hold
	2.	Diet,nutrition, and the prevention of chronic diseases Report of a WHO Study Group Material type: Text Language: English Publication details: Geneva World Health Organization 1990 Availability: Items available for loan: Health-Care Sciences Library , EUSL (1)Call number: 615.854. Place hold
	3.	Prevention of Cardiovascular Disease Studies on the role of diet and exercise in the prevention of cardiovascular disease among middle-aged men by Hellenius, Mai-Lis Material type: Text Language: English Publication details: Stockholm Karolinska Institute 1995 Availability: Items available for loan: Health-Care Sciences Library , EUSL (1)Call number: 616.105 HEL. Place hold
	4.	No cover image available No cover image available Normal and Therapeutic Diets Guidance for planning by Mathew,S Bhatnagar,Vibha Material type: Text Language: English Publication details: New Delhi Medi World Press 1994 Availability: Items available for reference: Health-Care Sciences Library , EUSL: Not for loan (1)Call number: 615.854 MAT.

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