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Hand Book of Food and Nurtition by
Edition: --
Material type: Text Language: English
Publication details: Bangalore: The bangalore Printing and Publishing Co.LTD ; 1986
Availability: Items available for loan: Health-Care Sciences Library , EUSL (3)Call number: 613.2 SWA, ...
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2.
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Principles of Nutrition and dietetics by
Edition: --
Material type: Text Language: English
Publication details: Bangalore: The Bangalore Printing and Publishing Co, Ltd ; 1986
Availability: Items available for reference: Health-Care Sciences Library , EUSL: Not for loan (1)Call number: 613.2 SUV.
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3.
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Essentials of Food and Nutrition Vilume-01 by
Edition: --
Material type: Text Language: English
Publication details: Bangalore: The Bangalore Printing and Publishing Co.LTD ; 1974
Availability: Items available for loan: Health-Care Sciences Library , EUSL (1)Call number: 613.2 SWA.
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4.
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Essentials of Food and Nutrition Volume-01 by
Edition: 2nd
Material type: Text Language: English
Publication details: Bangalore: The Bangalore Printing and Publishing Co. Ltd ; 1985
Availability: Items available for loan: Health-Care Sciences Library , EUSL (1)Call number: 613.2 SWA.
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5.
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Essentials of food and Nutrition Volume 02 by
Edition: --
Material type: Text Language: English
Publication details: Bangalore: The Bangalore Printing and Publishing Co.LTD ; 1985
Availability: Items available for reference: Health-Care Sciences Library , EUSL: Not for loan (1)Call number: 613.2 SWA.
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6.
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Essentials of Food and Nutrition Volume-02 by
Edition: 2nd
Material type: Text Language: English
Publication details: Bangalore: The Bangalore Printing and Publishing Co,Ltd ; 1985
Availability: Items available for loan: Health-Care Sciences Library , EUSL (1)Call number: 613.2 SWA.
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