For a Better Nutrition in the 21st Century Nestle Nutrition Workshop service volum 27

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TextLanguage: English Publication details: New York: Raven Press; 1993Edition: --ISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference Book	Health-Care Sciences Library , EUSL Reference Section	613.2 LEA (Browse shelf(Opens below))	Not for loan		28947

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Previous	613.2 HEA Seniors and Nutrition	613.2 HEA Children Adolescents, and Nutrition	613.2 JOS Basics of Clinical Nutrition	613.2 LEA For a Better Nutrition in the 21st Century Nestle Nutrition Workshop service volum 27	613.2 MAD Knowledge, Attitude and Practice on Dietary Management Among Patients with Coronary Heart Disease Attending Cardiac Clinic at Teaching Hospital Batticaloa, Sri Lanka	613.2 MAR Nutrition and Growth	613.2 NDM Food Based Dietary Guidelines for Srilankans	Next

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