Food Based Dietary Guidelines for Srilankans (Record no. 6832)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00423nam a22001577a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190218095919.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789550505135 |
| 041 ## - LANGUAGE CODE | |
| Language code of text | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 613.2 |
| Call number | NDM |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Nutrition Division-Ministry of Health |
| 245 ## - TITLE STATEMENT | |
| Title | Food Based Dietary Guidelines for Srilankans |
| 250 ## - EDITION STATEMENT | |
| Edition | 3rd Edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Srilanka-Nutrition division Ministry of Health |
| Year of publication | 2016 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | viii , 92 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Classification scheme | Dewey Decimal Classification |
| Koha item type | Reference Book |
| Lost status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Health-Care Sciences Library , EUSL | Health-Care Sciences Library , EUSL | Reference Section | 28/12/2018 | Gift | 613.2 NDM | 106860 | Reference Book |