Essentials of food and Nutrition Volume 02 (Record no. 3843)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00428nam a2200169Ia 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20160316103624.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | -- |
| 041 ## - LANGUAGE CODE | |
| Language code of text | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 613.2 |
| Call number | SWA |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Swaminathan, M. |
| 245 ## - TITLE STATEMENT | |
| Title | Essentials of food and Nutrition Volume 02 |
| 250 ## - EDITION STATEMENT | |
| Edition | -- |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | Bangalore: The Bangalore Printing and Publishing Co.LTD |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Year of publication | 1985 |
| 500 ## - GENERAL NOTE | |
| General note | The University of Srilanka |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference Book |
| Classification scheme | Dewey Decimal Classification |
| Lost status | Not for loan | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| Health-Care Sciences Library , EUSL | Health-Care Sciences Library , EUSL | Reference Section | 27/02/2015 | 613.2 SWA | 36888 | Reference Book |